One Can Make a Lot Over a Month

Well...I've been extremely busy these last few weeks. Some of it baking! So exciting. Looking back, I think I have spent every free hour-plus chunk of time I have had free baking. Maybe this is why I haven't had any time to sleep or rest. Hmm...probably, but baking is just so much fun! So what have I made since the last I posted? The first important thing to know to answer that question would be "when was the last time I posted?" I'm going to go look that up right now...September 8th! Wow, that was over a month ago; so much has happened. For instance, if became fall! Pumpkin and apple recipes have been popping up all over the place, so naturally, I have made a ton of pumpkin and apple recipes. So here is what I have made (and can remember):

• Mini Oreo & Peanut Butter Pies
• Chocolate Marshmallow Fluff -- probably the best made up invention ever. If you thought that marshmallow fluff was good, this is ten times better.
• French Toast (GFDF)
• Sticky Rice -- made with my dad: an experiment as it was our first time making it (GFDF)
• Baked Cinnamon Roll Oatmeal w/Icing (GFDF)
• Pumpkin Donuts (adapted - GFDF)
• Pumpkin Apple Bread (adapted - GFDF)
• Apple Cider Pancakes (GFDF) -- took me less than 5 minutes: made with oats and a blender
• Apple Cider Caramel Sauce (Vegan)
• Pumpkin Oatmeal Cookies (w/cinnamon, chocolate chips, peanut butter chips, or marshmallows)
• Pumpkin Spiced Latte Muffins (experiment: didn't have espresso powder)
• Pumpkin Chocolate Chip Cookie Pie (adapted - GFDF)
• Pumpkin Spice Syrup (ignored measurements past the water & sugar) -- which I used to make Pumpkin Spiced Hot Chocolate, sooo good! I'd even say better than Starbuck's Pumpkin Spice Latte (which I love!)